Quality ensurance

Quality is our first principle!

Starting by certified raw material suppliers from controlled spice farms, to goods-in sample testing in our in-house laboratory, to additional external testing by the independent research and development laboratory AROTOP up to the implementation of our own internal quality management system inkl. HACCP processes, we consistently pay attention to the highest quality. 

Our very high safety standards in production have attained the following certifications

IFS Version 6

Organic Certificate

Halal Certificate

RSPO Certificate

Kosher Certificate

FSSC Certificate

Additional safety is achieved by the CLEAN TEC steam sterilization procedure.

Indasia uses FROST-AROM milling to increase product quality. Milling takes place at very low temperatures, ensuring flavour retention.